Wedding Menus

The Westin Prince Toronto ensures a flawless, unforgettable day with our deliciously wholesome menu for your wedding.

Wedding Menu Selections

Cold Canapes

• Smoked chicken and spicy mango cruda on pesto crostini
• Smoked salmon, ginger and scallion marinade, phyllo tuille
• Goat cheese and mission fig compote, toasted phyllo cup
• Prosciutto and asparagus wrap
• Vegetarian vietnamese rice rolls, chili dipping sauce
• Boursin pepper cheese, toasted pecans, strawberry, in a phyllo cup
• Baby shrimp salad shooters
• Herb crusted tuna tataki, sweet mirin sauce

Hot Canapes

• Tandoori chicken skewers with cucumber raita
• Szechuan shrimps, sweet chili dipping sauce
• Grilled flank steak skewers, chimichurri sauce
• Vegetarian spring rolls, plum orange glaze
• Feta and sun dried tomato in phyllo
• Mini crab cakes, chipotle dipping sauce
• Mushroom quiche
• Mini lamb kebabs, tzatziki sauce

Soups

• Oven roasted butternut squash soup, cumin cream
• Wild mushroom bisque, truffle essence
• Roasted sweet potato and leek soup, tarragon crème fraîche
• Lobster soup, chili aioli
• Fire roasted tomato soup, coriander and poppadums
• Carrot and ginger soup, curried cream

 Salads

• Seasonal melon with mission figs, crisp pancetta, celeriac slaw, spicy mango coulis
• Melange of earthbound greens, fine beans, cranberries, roma tomatoes, balsamic dressing
• Roasted baby beet salad, woolwich goat cheese mousse, thai basil dressing
• Organic greens with smoked salmon, quinoa salad

Entrees

• Free range chicken breast filled with arugula and sundried tomatoes, roasted vegetables, leek orzo, truffle essence
• Aged prime rib of beef, whipped brie and yukon gold mash, seasonal vegetables, au jus
• Grilled salmon filet, honey roasted sweet potato mash, sautéed garlic spinach and white bean ragout, caper beurre blanc
• Pan seared halibut, thyme roasted yukon potato gratin, fine green beans, roasted red pepper sauce
• Duo of chicken and salmon, shiitake mushroom polenta, baby vegetables, sauce marsala
• Rosemary rubbed beef tenderloin, caramelized onion and mushroom gratin, roasted baby vegetables, green peppercorn sauce
• Seared barramundi, shiitake mushroom polenta, sesame flavoured fine green beans, ginger garlic sauce
• Duo of beef tenderloin and oven roasted chicken breast, truffled yukon mash, seasonal vegetables, sauce madeira
• Duo of beef tenderloin and lobster tail, leek orzo risotto, seasonal vegetables, thyme shallot sauce
• Provimi veal tenderloin, mustard seed and coriander crust, kalamata olive polenta, roasted baby vegetables, preserved apple sauce
• Duo of pan seared halibut and fire grilled beef tenderloin, caramelized onion mash, baby vegetables, truffle essence

Desserts

• House tiramisu
• Marscapone and kahlua mousse, vanilla sabayon, fresh fruit
• Maple rum custard, fresh fruit
• White and dark chocolate pot du crème, irish cream, fresh fruits
• Caramel gianduja, chocolate mousse, macerated berries, cream
• Lemon curd meringue, black pepper cream, fresh fruit
• Raspberry and kirsch panna cotta, chocolate shavings, fresh fruit